Winter 2005

H e a l t h   P r o m o t i o n
Health coalition advocates for healthy school strategy


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The incidence of childhood obesity has rung an alarm bell among many professional groups whose mandate includes health promotion and disease prevention.

By Glendora Boland

The incidence of childhood obesity has rung an alarm bell among many professional groups whose mandate includes health promotion and disease prevention.

Last spring, the Newfoundland and Labrador Medical Association joined the Dietitians of Newfoundland and Labrador, the Newfoundland and Labrador Public Health Association, the Association of Registered Nurses of Newfoundland and Labrador, the Newfoundland and Labrador Association of Social Workers and Memorial University's School of Human Kinetics to publicly release the brief Healthy Eating in School Settings: Taking Action to Address Obesity in Children and Youth.

As a coalition of health groups we are concerned without immediate and creative interventions, obesity in children and youth will continue to increase, creating a legacy of health problems in the future. Next to the family, the school community is one of the most influential factors in a child’s development. We recognize the complexity of obesity; however, in developing this brief, we focused on the school-age child and the opportunities the school setting provides.

Schools are uniquely positioned to provide information on healthy eating and active living. The school environment can be used to model and promote healthy behaviors, and to make sure we are consistent with messages and practice in schools, homes and communities.

The brief summarizes the key issues and identifies best practices which should be implemented in the province’s education system. Six recommendations addressing healthy eating and active living in the school environment are highlighted. The brief has been presented to the Ministers of Education, Health and Community Services, and Tourism, Culture and Recreation.

The government commitment to strengthen public health and wellness with a record investment of $6 million in Budget 2005 is to be commended. The coalition recommends building on this investment by developing healthy school environments. Meaningful change will come with commitment, engagement and the promotion and involvement of government, parents, students, school staff and boards, school food providers and the community during the implementation process. Let us continue to make our voices heard to ensure Budget 2006 continues to make healthy school environments a priority for our children. After all, our future depends on them.

Glendora Boland is co-chair of the Dietitians of Newfoundland and Labrador.

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